Asian Cravings: Tom Kha Gai
I discovered Tom Kha Gai by accident one day, when in Bangkok (where else?). As a true blue Thai food fanatic, I had found what …
life is short, just eat the cake
I discovered Tom Kha Gai by accident one day, when in Bangkok (where else?). As a true blue Thai food fanatic, I had found what …
Hello, October! This month, I have a special announcement: Barilla giveaway! There are several pasta brands out there, some better than the others. Let’s talk …
Orange cake for 2! No, I did not reinvent a classic. But this is, essentially, an Orange Yoghurt cake. I can’t describe exactly what the …
Chicken Rice is a very popular dish in Singapore, needless to say. I had my apprehensions about creating a recipe for this dish, but I …
I know what you’re thinking – do we really need a recipe for Chicken Curry? And my resounding answer will be yes, you need THIS …
My first introduction to carrot cake was in school – it was part of the (then) Food and Nutrition Syllabus in Secondary 1 & 2. …
If you cook often, or even at all, and pasta is one of your go-to dishes (it should be, as its that easy to prepare), …
Love Hummus, and wondering what else you can do to make Hummus exciting? Here’s a really cool recipe I developed for the Batu Lesung Spice …
This cake is simply too easy to make and too easy to eat. The icing used here is ready made cream cheese frosting from Pillsbury, …
This dish hardly needs any introduction, though I know many would rather buy this than make it at home – especially if you’re reading this …