Sofitel Singapore City Centre has launched a limited-edition croissant and coffee pairing menu, available from 1 September to 26 November 2026.
First and foremost, it is designed to be eaten in bed. Alternatively, you can enjoy it by a window, or even on your sofa at 3 pm before heading out for dinner. Ultimately, the point is that it comes directly to you in your room, feeling much more like a special ceremony than a standard room service order.
The collaboration is between Sofitel’s La Haute Croissanterie programme and Nespresso, and it is running across 20 Sofitel properties worldwide. At the Singapore City Centre property in Tanjong Pagar, Pastry Chef Stanley Mak brings it to life. He has designed three pairings, each matching a freshly baked croissant with a Nespresso coffee recipe. All this is delivered on a co-branded tray with fresh flowers and finished tableside with a theatrical gesture.
The Three Pairings
The Le Brule pairs a Crispy Honey Cream Croissant with a Cappuccino Mousse Brulee. The burnt-sugar finish enhances the honeyed, almond-threaded layers of the pastry. The almond flavour runs through both the croissant and the coffee, too.
The L’Epice pairs a Coffee-Choco Exotic Croissant with a Spicy Chocolate Coffee. The silky coffee-chocolate ganache inside the croissant is designed to complement the passion fruit acidity in the coffee. There’s also a subtle Sichuan pepper heat in the drink.
The Le Tonique pairs with a Paris Brest Croissant and an Iced Orange Espresso Tonic. Think hazelnut praline diplomat cream, roasted hazelnuts in the pastry cut through with the bitterness of tonic water. The orange blossom water echoes the fresh zest.
How to Order It
Discover the menu on the “Please Disturb” door hanger beside your in-room Nespresso machine. This is a deliberate twist on the standard do-not-disturb sign. Simply scan the QR code inside to choose your pairing, and staff will deliver your food promptly. You will also enjoy a live finishing touch in your room, such as a brûléed sugar crust, an aromatic citrus mist, freshly grated dark chocolate, or a dash of Sichuan pepper.
This pairing is available on demand throughout the day, from a slow morning in bed to a final indulgence before you head out. For anyone staying at Sofitel Singapore City Centre between September and November 2026, this is the reason to say yes to the in-room breakfast.
Details
La Haute Croissanterie x Nespresso at Sofitel Singapore City Centre
Available: 1 September to 26 November 2026
Sofitel Singapore City Centre, 9 Wallich Street, Tanjong Pagar, Singapore 078885
Order via in-room QR code | sofitel.com