Baked Fish with Nyonya Curry Paste
Baked fish is extremely versatile, but how about this spicy Nyonya version for a change? Baked fish is not as popular on this blog as …
Green Curry Pasta with Prawns
Green Curry Pasta is not just easy to make, it is ridiculously rich and delicious. If you like fusion food and are up for a …
South Indian Fish Curry
South Indian Fish Curry may sound obsessively specific, but there’s a signature tang and spice to the fish curry from this region that cannot be …
Ikan Kichap (Soy Sauce Fish)
Ikan Kichap is a classic Malay dish cooked in most Asian households. This doesn’t have to be hard – Ikan Kichap is super easy to …
Lemongrass Sambal Fish
Lemongrass Sambal Fish may sound complicated, though it is anything BUT complicated. A simple recipe for anyone who isn’t afraid of a little deep-frying action! …
Prawn and Coconut Masala
Prawn and coconut meat go great together. I’ve known this, but didn’t quite understand it fully until I met this recipe. Sometimes recipes are born …
Easy Thai Red Prawn Curry
A Thai red prawn curry that comes out of a pack? Yes, please! Here’s the thing about Thai food. It is incredibly delicious and easier …
Sweet Chilli Baked Salmon Fillet
A baked salmon fillet is a celebration of life, and how well salmon responds to heat. This recipe combines this magic with sweet Thai chilli …
Goodwood Park Homemade Dried Shrimp XO Sauce
XO Sauce is not new to us in Singapore, as it’s found mostly in Chinese cuisine. Here’s a couple of recipes I created with Goodwood …
Tuna Green Curry Pasta
Green Curry is the coconut-rich, almost emerald jade green curry native to Thailand. We are all quite well versed in the nuances of the curry, …