Kung Pao Chicken
Kung Pao Chicken is a dish known the world over for being ‘Chinese’ is actually pretty easy to make! My first introduction to Kung Pao …
life is short, just eat the cake
Kung Pao Chicken is a dish known the world over for being ‘Chinese’ is actually pretty easy to make! My first introduction to Kung Pao …
Vegetarian Dumplings are a dream, both to make and to eat. Here’s how you make them, with a crispy bottom! Although I have never made …
A baked salmon fillet is a celebration of life, and how well salmon responds to heat. This recipe combines this magic with sweet Thai chilli …
A Sticky Date Pudding recipe that’s easy, and very, very Asian. I will start this post, like many others, with a confession. I do not …
Halal food is now available on Genting Dream Cruise, and the deal (or dishes) to dine on board cannot be more inviting. I had the …
The classic Indian dish, Kurma, gets a meat-free twist with Quorn Fillets, a sustainable source of protein for both vegetarians and non-vegetarians. Not one for …
Quorn is the vegetarian source of protein you’ve been waiting for. It’s not mock meat, but its not flavourless soy chunks, either. Here’s a little …
Crystal Jade Kitchen at Holland Village has a brand new menu and outlook! When we want to have good Dim Sum, there are only a …
Paneer is a versatile ingredient in the Indian kitchen, especially so for vegetarians. This cottage cheese of India is easily flavoured, delicious with most breads …
Moru Curry, or buttermilk curry, is a simple vegetarian dish to make during the weeknights and goes great with rice! Moru is very popular in …